PREPARATION TIME: 5 MINS
INGREDIENTS:
Pineapple – 1 Whole
Sugar – 2 tsp
Water – 2 glasses
PREPARATION METHOD:
1. Remove the outer skin of the pine apple and cut them into small pieces.
2. Juice the pineapple pieces in a mixer along with water.
3. Filter the juice, add sugar if necessary and serve chilled.
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